Does this ever happen to you? You read or see a recipe that just somehow connects to you on a spiritual gastroenterological level & for days YOU CANNOT STOP THINKING ABOUT IT. That happened to me, our sitter Amy was telling me how she had whipped up a macaroni & cheese dish with brussel sprouts [...]
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If you’re anything like me when you get a new magazine you dog-ear pages with recipes or projects that look good. In fact when I’m done my magazine won’t even lay flat because of all the folds I’ve made. How often I actually ever go back & try one of those articles is a completely [...]
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The concept is all over Pinterest, pour eggs or egg whites over various veggies, meats & cheeses to make convenient & tasty individual breakfast cups that you can grab & eat all week long. I’m terrible about eating breakfast. Absolutely terrible. So the idea that I could premake some yummy breakfast-in-a-cup meals sounded great. Even [...]
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You should know something before you roll your eyes at the thought of making homemade bagels… I have never made bread before. EVER. And I can admit why, I’m ok with saying it, I was scared. I was very scared of yeast. I have to activate it? And let it rise? Whaa? It just sounded [...]
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I mean really, let’s break it down nice & simple. “Cookie” and “Butter” Need I say more? I believe I’ve mentioned Speculoo’s Cookie Butter before…it’s sinfully good. I’d say it tastes like a mix of cookie dough & gingerbread. They sell it seasonally at Trader Joe’s & this year I brinked on the bridge of [...]
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Sometimes I cook a meal that is insanely good. Often it has zero to do with my cooking skills. It’s more that somehow the culinary stars align…I don’t know if it’s the quality of the recipe, the nature of the produce or perhaps that day I didn’t get interrupted every two seconds by somebody who [...]
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This is what happens when you let your children pick their own fabric. You get mermaids mixed with cupcakes & polka dots. Somehow though, in some weird way, it kind of works, no? I’m such a sucker for my girls & I putting on our aprons to cook together. It’s so sappy sweet I could [...]
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I know, in the one picture it looks like, well, a dookie. But if you can get past that oddity you’ll be glad you did because this spread is the most buttery, velvety, rich yet light garnish you’ve ever had. Susan told me about how a friend had served her avocado butter on top of [...]
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I used How Sweet It Is’ recipe for the crock pot base but as much I desperately wanted to make biscuits from scratch it just wasn’t.gonna.happen. And you know what, I’m sure there’s something to be said for making them yourself but the can-o-biscuit-dough was pretty darn good if I say so & yes, I [...]
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I was at a playdate with my girlfriends the other day & we were talking about how we all get sucked in to making ‘kid food’ at dinner. It’s such a slippery slope, make chicken nuggets or mac n cheese for your kids because they won’t eat what the adults are having & beware, you [...]
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